French Wines - Charles Dulac
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BORDEAUX BLANC
MOELLEUX
- DESIGNATION:
AOC BORDEAUX WHITE MELLOW
- REGION:
l'Entre-Deux-Mers, between the
rivers Garonne and
Dordogne.
- YEAR: 2006.
- GRAPE:
Sémillon, Muscadelle.
- COLOR: Clear,
brilliant, with golden highlights.
- AROMA: White
fruit (overripe).
- PALATE: Fresh
start with a rich and harmonious
development.
- ACCOMPANIMENTS:
As an aperitif, mussels marinieres,
crab cocktail, seafood, or dessert.
- SERVING CONDITION IN C°: 10-12°C
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GRAVES SUPERIEURES
- DESIGNATION:
Premium White Wine
- REGION:
Southern part of the Gironde region
- YEAR: 2007.
- GRAPE:
Sauvignon, Sémillon and Muscadet.
- COLOR: Straw-coloured
gold
- AROMA:
- PALATE:
A distinctive, fine and
powerful wine.
- ACCOMPANIMENTS:
This wine may be enjoyed on its own
or as an aperitif. It will also
perfectly complements your desserts.
- SERVING CONDITION in C°: 14-16ºC
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MEDOC
- Red Wine.
- DESIGNATION: A.O.C.
MEDOC ROUGE
- REGION: Gironde,
France.
- YEAR: 2006.
- GRAPE: Combination
of Merlot, Babernet Franc and
Cabernet Sauvignon
- COLOR:
Bright ruby red with good intensity.
- AROMA:
Red fruits (currants, blackcurrants),
elegantly spiced.
- PALATE:
Stable, with a smooth and complete
tannic structure
- ACCOMPANIMENTS:
Game, onions, liver pate, veal roasted
with vegetables, cheeses, pears
- SERVING
CONDITION: 16-18 C
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