Argentinian Wines - Viejo Vinedo

COLOR: Dark red with ruby tints characteristic of mature red wines
AROMA: The aroma is complex and ripe with smoky tones reminiscent of black pepper.
PALATE: Elegant, great structure and high persistence and noble and powerful harmony.
ACCOMPANIMENT: Good for all dishes of pork, red meat and Asian dishes.
SERVING TEMPERATURE: ideal serving temperature 14-15 C.

SYRAH

GRAPE: A combination of diverse varietals
COLOR: Deep red wine of high intensity with ruby
AROMA: It has strong presence of red berries and raspberry and spices such as cinnamon and clove
PALATE: Full body with firm tannins. Elegant, silky, and fine, with fruity body.
ACCOMPANIMENT: Enjoy with steak, pastas and aged cheese
SERVING TEMPERATURE: Serve at a temperature of 14-15º C

MALBEC

GRAPE: Mixing diverse varietals
COLOR: Deep dark red wine with violet tints
AROMA: complex varietal aroma reminding generous red fruits, like plum, cherry, raspberry, and violet as the flower
PALATE: Elegant, great structure and continuing high, noble and powerful harmony
ACCOMPANIMENT: Red meat, pastas, pizza, and cheese
SERVING TEMPERATURE: Serve at a temperature of 14-15º C

MERLOT

Very distinguished, a relative of the Cabernet Sauvignon.

In general terms the elaborate Merlot is similar to the Cabernet Sauvignon, but with a more reduced character.

COLOR: Dark red wine with hints of ruby
AROMA: Complex varietal, elegant and fruity, reminiscent of spices, cherries, herbs and raspberries
PALATE: Elegant velvety body with balanced tannins
ACCOMPANIMENT: Red meat, pastas, pizza, and cheese
SERVING TEMPERATURE: Serve at a temperature of 14-15º C

CHARDONNAY

GRAPE: Chardonnay
COLOR: Yellow color, with shades of lime green, bright, clean and pure.
AROMA: It is rich in fruity aromas note highlighting the blend of banana, melon, pineapple, green apple, very characteristic of the variety.
PALATE: Mature, round, elegant harmony and pleasant persistence.
ACCOMPANIMENT: Suited to a wide range of seafood dishes.
Ideal serving temperature 8-12 C

SAUVIGNON BLANC

GRAPE: Sauvignon Blanc
COLOR: Wine of soft yellow-green color, impeccable transparency
AROMA: Very intense and wild, complex and fruity fragrance of grapefruit, pineapple and honey.
PALATE: Elegant, lingers pleasantly, full-bodied fruit and a silky palate of great elegance.
ACCOMPANIMENT: Good to be served all day long and with any kind of seafood or chicken dishes.
Ideal serving temperature: 8-12˚C.

Prices in effect October 2011, including taxes. Subject to change without prior notice.